| Yayın Adı | Yazarlar | Yayın Yılı | Makale Linki | Q1-Q2 | BM Sürdürülebilir Kalkınma Hedefi Grubu | |
| Anti-clostridial Effects and Technological Properties of Nisin against Clostridium sporogenes in Nitrite-reduced Heat-treated Turkish-type Dry Fermented Sausage (sucuk) | BİLECEN ŞEN DAMLA, ERTÜRKMEN PELİN | 2025 | https://doi.org/10.1016/j.meatsci.2024.109720 | Q1 | Sanayi, Yenilikçilik ve Altyapı | |
| Probiotic Viability and Bioactive Properties of Buffalo Yoghurt Produced Using High Cholesterol-Assimilating Probiotic Strains | AKBAL SİNAN,UĞUR GEÇER ESRA,ERTÜRKMEN PELİN | 2025 | https://doi.org/10.1002/vms3.70233 | Q2 | Sağlık ve Kaliteli Yaşam | |
| Microbiota Composition of Buffalo Colostrum and Characterization of Potential Probiotic Bacteria With High Exopolysaccharide Production and Cholesterol Assimilation Capacity | ERTÜRKMEN PELİN | 2025 |
| Q2 | Sağlık ve Kaliteli Yaşam | |
| Diversity and Functional Roles of Microorganisms in Anatolian Black Pine Cone Vinegar Fermentation | ALP BALTAKESMEZ DUYGU, ERTÜRKMEN PELİN, BULANTEKİN ÖZCAN | 2025 |
| Q2 | Sağlık ve Kaliteli Yaşam | |
| The Resistance Abilities of Some Bacillus Species to Gastrointestinal Tract Conditions: Whole Genome Sequencing of the Novel Candidate Probiotic Strains Bacillus clausiiBA8 and Bacillus subtilisBA11 | SÖYLEMEZ MİLLİ NURSEL, ERTÜRKMEN PELİN, ALP BALTAKESMEZ DUYGU | 2025 |
| Q2 | Sağlık ve Kaliteli Yaşam | |
| Fe-MOF Based Turn-On Fluorescence Sensor for the Rapid Detection of Foodborne Pathogens in Multiple Matrices. . | Kabak Burcu ve Soyuçok Ali | 2025 | https://doi.org/10.1016/j.fbio.2025.106910 | Q1 | Sağlık ve Kaliteli Yaşam | |
| Citrus-derived silver nanoparticles for food safety: Biodegradable packaging with antimicrobial and oxidative stability. | Trak, Diğdem, Ali Soyuçok, Burcu Kabak, Erdal Kendüzler, ve Yasin Arslan. | 2025 | https://doi.org/10.1016/j.foodchem.2025.145113 | Q1 | Sağlık ve Kaliteli Yaşam | |
| Metagenomic analysis of microbial diversity in sucuk, a traditional Turkish dry-fermented sausage, and its relationship with organic acid compounds | Ali Soyuçok | 2025 | https://doi.org/10.15586/ijfs.v37i1.2865 | Q2 | Sağlık ve Kaliteli Yaşam | |
| The Integration of Kars Kashar Cheese and Kars Honey in Ice Cream: Sensory Implications and Product Development | Beyza Uyanık İlhan GÜN Fügen Durlu Özkaya | 2025 | https://onlinelibrary.wiley.com/doi/10.1155/jfq/1438696 | Q2 | Sağlıklı Kaliteli Yaşam | |
| From Traditional Knowledge to Gastronomic Heritage: Analysis of the Cultural Value and Chemical Properties of Jaji Cheese | Kadir Çetin Merve Çetin İlhan GÜN | 2025 | https://www.sciencedirect.com/science/article/pii/S1878450X25000873 | Q2 | Sağlıklı Kaliteli Yaşam | |
| Effect of zirconia nanoparticles in heat-cured acrylic resins on bacterial adhesion in vegan beverages | Hayriye Yasemin Yay Kuşcu İlhan GÜN Kemal Doğan | 2025 | https://link.springer.com/article/10.1007/s00253-025-13457-7 | Q2 | Sağlıklı Kaliteli Yaşam | |
| Modeling post-fire mortality of Turkish pine (Pinus brutia Ten.) | CoşkunOkan Güney, Aylin Güney, Abdullah Sarı, | 2024 | https://www.sciencedirect.com/science/article/abs/pii/S0378112724005772 | Q1 | İklim Eylemi | |
| Ali Kavgacı, Kevin C. Ryan, Sharon M. Hood | ||||||
| The Diversity and Gradient of Sand-Dune Vegetation at Kasatura Bay: A Plant Biodiversity Hotspot in European Türkiye | Dilek Oral , Ali Kavgacı and Asuman Efe | 2024 | https://www.mdpi.com/1424-2818/16/6/318 | Q2 | İklim Eylemi | |
| The green seaweed Ulva: tomorrow’s “wheat of the sea” in foods, feeds, nutrition, and biomaterials | Laurie C. Hofmann, Sylvia Strauss, Muki Shpigel, Lior Guttman, Dagmar B. Stengel, Céline Rebours, Natasha Gjorgovska, Gamze Turan, Karina Balina, Gabrielle Zammit, Jessica M. M. Adams, | 2024 | https://www.tandfonline.com/doi/full/10.1080/10408398.2024.2370489 | Q1 | İklim Eylemi | |
| Umair Ahsan, Angela G. Bartolo, John J. Bolton, Rosário Domingues, Ömerhan Dürrani, Orhan Tufan Eroldogan, Andreia Freitas, Alexander Golberg, Kira I. Kremer, Francisca Marques, Massimo Milia, Sophie Steinhagen, Ekin Sucu, Liliana VargasMurga, Shiri Zemah-Shamir, Ziv Zemah-Shamir & Antonio J. MeléndezMartínez | ||||||
| Minerals and trace element compositions of some seaweeds from the | Asmae Aknaf, Umair Ahsan, Mourad Baghour, Abderrahmane Rahhou, Jernej Imperl, | 2024 | https://www.sciencedirect.com/science/article/abs/pii/S0025326X24007720 | Q1 | ||
| Marchica lagoon, North-East Mediterranean coast of Morocco | Petranka Petrova, Mitja Kolar | |||||
| Endoplasmic reticulum stress and associated apoptosis are linked with the pathogenesis of white striping in broiler breast muscles | Emrah İpek *, Umair Ahsan † ‡, Bülent Özsoy §, Gamze Sevri Ekren Aşıcı ||, Musa Tatar #, Beyza Nur Özpilavcı ||, Erkmen Tuğrul Epikmen *, Şule Yurdagül Özsoy *, Ehsan Karimiyan Khamseh §, Massimiliano Petracci | 2024 | https://www.sciencedirect.com/science/article/pii/S0032579124006825 | Q1 | ||
| Effect of dietary Chinese herbal preparation on dry matter intake, milk yield and milk composition, serum biochemistry, hematological profile, and reproductive efficiency of Holstein dairy cows in early postpartum period | Adili Abulaiti, Umair Ahsan, Zahid Naseer, Zulfiqar Ahmed, Wenju Liu, Chongmei Ruan , Xunsheng Pang and Shujuan Wang | 2024 | https://www.frontiersin.org/journals/veterinary-science/articles/10.3389/fvets.2024.1434548/full | Q1 | ||
| The Physicochemical, Textural, Microbiological and Sensory Properties of Skimmed Buffalo Milk Yoghurt with Tragacanth Gum During Storage. | Sema Özmert Ergin, İlhan Gün, Recep Kara, | 2024 | https://hrcak.srce.hr/clanak/461434 | Q2 | ||
| Ali Soyuçok, Aslı Albayrak Karaoğlu | ||||||
| Critical Crop Load Threshold in Nutrition and Biennial | Ersin Atay, Ayşe Nilgün Atay | 2024 | https://jast.modares.ac.ir/article-23-67263-en.pdf | Q2 | ||
| Bearing of Apple Trees | ||||||
| An Overview: Specificities and Novelties of the Cheeses of the Eastern Mediterranean | Kalit, Samir, Iva Dolenčić Špehar, Ante Rako, Darija Bendelja Ljoljić, Seval Sevgi Kirdar, and Milna Tudor Kalit | 2024 | https://www.mdpi.com/2311-5637/10/8/404 | Q2 | ||
| Optimization of Synthesis Reaction Parameters of AgNPs Derived from Laser trilobum Plant for Foodborne Pathogens | Ali Soyucok, Burcu Kabak, Bekir Tosun | 2024 | https://ouci.dntb.gov.ua/en/works/4yXKmYp7/ | Q1 | ||
| In vitro antimicrobial activity of ginseng extract against Staphylococcus aureus, Salmonella Typhimurium and Listeria monocytogenes and its inhibitory effects on these pathogens in cooked ground beef | Ali Soyuçok, Birol Kılıç, Gülden Başyiğit Kılıç, Halil Yalçın | 2024 | https://pubmed.ncbi.nlm.nih.gov/38870594/ | Q1 | ||
| Antimicrobial resistance and prevalence of Listeria species from raw milk and dairy products in Burdur, Turkey | Zeki Erol, Zübeyde Polat, Ali Soyuçok, Halil Yalçın, Fulya Taşçı | 2024 | https://pubmed.ncbi.nlm.nih.gov/39049700/ | Q2 | ||
| Helichrysum arenarium-mediated facile green synthesis, antibacterial, catalytic activity and hydrogen evolution of metallic (Ag, Cu) and bimetallic (Ag/Cu) nanoparticles | Muradiye Şahin, Yasin Arslan, Ali Soyuçok | 2024 | https://ouci.dntb.gov.ua/en/works/4LR1NxV9/ | Q2 | ||
| Effects of Liquid Organic Fertilizer on Growth and Volatile Components of Arugula under Salinity | Leman Çetinkol, Aslıhan Cesur Turgut | 2024 | https://ojs.bioresources.com/index.php/BRJ/article/view/23503 | Q2 | İklim Eylemi | |
| Effects of Bacillus amyloliquefaciens on volatile components and nutrient element contents of Mentha piperita L. grown under salt stress | Songül Tuğba Üner, Aslıhan Cesur Turgut | 2024 | https://www.proquest.com/openview/6862dbc699f0c524c5872fbd5900cf9c/1?pq-origsite=gscholar&cbl=5038271 | Q2 | İklim Eylemi | |
| Phytochemical contents and bioactivity of four endemic Salvia seeds from Turkey: a comparative study to chia seed | Asuman Karadeniz-Pekgöz, Aslıhan Cesur Turgut, İlker Çinbilgel & Orhan Yavuz | 2024 | https://link.springer.com/article/10.1007/s11694-024-02594-8 | Q2 |
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